Le Bernardin’s Eric Ripert to Speak at North Castle Public Library, Nov. 15
Eric Ripert, chef and co-owner of the renowned restaurant Le Bernardin will be speaking about his new book, “32 Yolks: From My Mother’s Table to Working the Line” at North Castle Public Library’s Whippoorwill Hall as part of the Chefs are the New Rock Stars Series on Tuesday, November 15.
The program will be moderated by Stephen Mancini of Restaurant North. A book signing will follow the event. Tickets are $30 and can be purchased at the Friend’s website at www.fncpl.org
