Hilltop Wines & Spirits
423 King Street • Chappaqua, NY
914 238-8422
Peter Costello, Proprietor
Stop by Hilltop Wines for Peter’s wine tastings, Saturdays from 2-6 p.m. Peter is incredibly knowledgeable and helpful in assisting with all your wine and spirit needs for the holidays! Wide selection of special occasion wines, champagnes, ports and imported selections.
A Wine Peter Recommends with the:
Lobster Bisque:
Husch Mendocino
County Sauvignon Blanc
(Light Characteristic
of Melon, smooth
with a
refreshing finish)
Shrimp Oreganata:
The Thomas Henry Napa County Chardonnay (Citrus, Apple, Tropical Chardonnay with fruity aroma. A medium body Chadonnay, which leads to long clean finish)
Roasted Duck:
The Clos Mange Figeac 2008 Bordeaux (St. Emilion) A Cabernet and Merlot blend with full body–hint of smoky earthiness. Delicious!
Premier Seafood & Risotto:
I Moncalvi Gavi 2010. A Gavi which is crisp, light and refreshing. A great seafood match!
Profiteroles:
The Vineland Vidal Ice Wine from Canada. (Niagara Peninsula wine with delightful apricot, honeysuckle flavors) Scrumptious with dessert or by itself.
Carine Feist, M.P.H., chef/instructor, is Associate to the Editor of Inside Chappaqua Magazine.
Mike Feist is a food photographer and stylist, and a culinary student.
